Where to eat?

 

The Abbotsford

Indulge your palate at this lovely guesthouse, open to the public, where every dish is crafted with care and creativity. We have eaten loads at this place and never been disappointed.  The menu changes regularly and is very British but contemporary.

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The Lion and the Unicorn 

 

The local pub The Lion and Unicorn is 1.6m from Muir Estate and is an excellent place to gather for lunch or dinner.  Their menu is very varied and there are the usual pub favourites to be had. Their Christmas Menu is great! Again, due to it being the festive period I would book. https://www.lion-unicorn.co.uk/

 

The Cross Keys 

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Just 6 miles from Muir Estate is this cosy 5 star hotel and restaurant that has been mentioned in travel guides to have seriously thought over irresistible gastro pub food. As a group of 4 we have only eaten here a few times but oh my goodness it is delicious.  It's mainly traditional British dishes but down to their absolute best and with interesting twists. Call them to make a reservation on 01786 870 293 and have a look at their menu's, you won't be disappointed. https://kippencrosskeys.com/food-ales/

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The Roman Camp Hotel 

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Right in the middle of Callander, just over 4 miles from Muir Estate is this17th century former hunting lodge on the river with its peacocks, turrets and blazing fires offers a cross between Downton Abbey and Cluedo – a dramatic backdrop for an indulgent grand afternoon tea (pre-booking required). Not just one but two laden cake stands bring an outrageous array of up to 20 savoury and sweet morsels – per person! Luckily it’s a place where time stands still and sofas are comfy.  This is what a review said and I have to say all the reviews seem very consistent and the hotel gets great reviews on Trip Advisor.  We are definitely going to try this place when dining out is permitted again, it's perhaps a bit stuck in a time warp but that is part of it's charm I think, but the menu looks fabulous! I will post again once we have eaten there. http://www.romancamphotel.co.uk

 

MHOR Fish 

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Mhor Fish is a sit-down and takeaway chippy with a difference. They serve acclaimed fish suppers using the best Scottish produce, plus a few tasty alternatives, including fish chowder, handmade Scottish beef burgers, Loch Creran oysters, Isle of Lewis mussels, and puds, too. They also serve wines and beers. https://mhorfish.net

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Cromlix Hotel Chez Roux 

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Owned by Andy Murray the famous Scottish tennis player, dining at Cromlix is a culinary experience that need not be confined to the dining room. There are lots of luxurious spots within the hotel that can accommodate more intimate, private dining. Chez Roux restaurant, originally overseen by the late legendary French chef Albert Roux is now overseen by his son Michel Roux Jr, and is run by award-winning executive head chef Darin Campbell. The restaurant is housed in the glass-walled conservatory overlooking the grounds and offers diners a ringside view of the chefs at work in the extensive open kitchen.

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Guests can also opt to dine in the small Study which seats up to 10, the first floor Billiard Room which can accommodate 20 and the Garden Room for parties up to 24. (Room hire charges apply – contact events@cromlix.com for more information.)

 

The Tasty Fry

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If I was going for a take-away fish supper it has to be this place.  We have had MANY a fish supper from the Tasty Fry and for being just about as far away from the sea as you can get in Scotland the battered haddock is just amazing.  It's only a little over 4 miles away so you can pre-order, pick it up and be back eating it at the dining table in the Lodge in not too long at all. Call 01877 331578 to place your order.

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